Inn at the Pier
Job Details

Requisition Number 17-0001 Inn at the Pier
Post Date 7/14/2017
Title Server
City Pismo Beach
State CA
Description Inn at the Pier is looking for a Server to join our team. The Server will be responsible for efficiently and courteously setting up assigned tables, retrieving and serving food orders and alcoholic and non-alcoholic beverages to guest tables. The ideal Server will be energetic and cheerful and be able to interact well with guests to provide recommendations and exceptional service.

Coming to Pismo Beach in Summer 2017. Located just steps from the famous Pismo Beach pier and boardwalk, Inn at The Pier is officially underway on Cypress Street in downtown Pismo Beach. This cozy, craftsman-style hotel in Pismo Beach features upscale amenities reminiscent of a luxurious beach house.

Core functions of the position, but are not limited to the following;
• Maintain a friendly, cheerful and courteous demeanor at all times, while providing personalized service to guests
• Communicate effectively with guests and fellow team members
• Assist with meal set-up and set or pre-set tables in dining room as assigned
• Courteously wait on guests, make recommendations, up sell
• Professionally serve food and beverages, check-in with and monitor guests’ experience throughout their visit to ensure guest satisfaction
• Complete all side work (filling condiment containers, rolling silverware, stocking stations)
• Assist with cleaning dining area. Wipe down and reset the table for the next guests
• Assist with maintaining cleanliness of restaurant/kitchen to company standards and all health codes at all times
• Adhere to food safety requirements
• Report any missing/found articles, or damage to the Housekeeping Supervisor
• Provide assistance to other team members and departments to contribute to the best overall performance of the department, restaurant and hotel
• Perform other duties as assigned, requested or deemed necessary by management
Requirements Qualifications
Knowledge/Education/Experience:
• At least one year of experience preferred
• High School graduate desirable
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